DINING
Savor Every Moment
Culinary Delights at
Vineyard Cafe Lunches
Join us for lunch at our Vineyard Café, where you can savor our exquisite à la carte menu featuring new creations by Executive Chef Robert Rudolph. Delight in our gourmet dishes perfectly paired with our award-winning wines, all while taking in the breathtaking vineyard views.
Sunday Brunch
Harvest Celebration
Sundays in October: 6th, 13th, 20th, 27th
Join us on Sundays in October as we celebrate crush and harvest with your favorite Fall dishes paired with our estate wines. The cost is $45 per person plus tax and gratuity and wine is additional by the glass or bottle.
Seating times are at 12:30 & 2:30pm. Reservations are required and can be made online through Open Table (see below) or by calling 706-867-9862.
Each month we feature a different theme. After spending a day at Wolf Mountain Vineyards, you will leave with a feeling of returning from the wine country. Please join our mailing list to receive Wolf Mountain Vineyard news, events and menu updates by email.
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Roasted Butternut Squash Bisque
Mixed Greens, Granny Smith Apple, Dried Cranberries, Feta, Pepitas, Apple Cider Vinaigrette
Sweet Potato & Toasted Almond French Toast Casserole
Southern Benedict; Fried Egg, Sausage, Pimento Cheese Bechamel
Braised BBQ Pork Shoulder, Penne Pasta, Tarragon Cream, Zucchini, Red Pepper, Housemade Onion Straws
Acorn Squash, Cremini Mushroom, Quinoa, Kale Pumpkin Seed Pesto
WMV Brined Fried Chicken, Smoked Honey Mustard
Carving Station – Dijon Glazed Ham, Rosemary Aioli
Dessert – Pecan Pie Trifle, Housemade Cheesecake, Key Lime Tarts, Chocolate Covered Strawberries
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Monthly Brunch Themes
February – Valentine Gourmet Brunch
March – Low Country Coastal Cuisine
April – The Greatest Hits Brunch
May – White Wine, Sparkling Wine & Seafood Festival
June – Tribute To Tuscany Brunch
July – Tribute To BBQ of the South
August – Southern Regional Cuisine
September – Celebration of Mediterranean Cuisine
October – Harvest Celebration
November – Wild Game and Red Wine Brunch
December – Holiday Comfort Food